Calendar of Events

Upcoming Events

Tuesday, March 26, 2019
3pm - 5pm

Chef's Reception &Book Signing with Nancy Silverton

Join us Tuesday, March 26 in the garden at the Fess Parker Wine Country Inn for a chef's reception and book signing with culinary icon Nancy Silverton.

This outdoor reception will include freshly prepared meat and cheese charcuterie, wine by the glass, and an opportunity to meet Chef Silverton in person as she signs her most recent cookbook, Mozza at Home.

Tickets are $75 per person.
Purchase Tickets

Tuesday, April 30
6:30 & 7:30pm (Two Seatings)

Chef’s Table Dinner


Claudette Zepeda-Wilkinsof El Jardín

On Tuesday, April 30, The Bear and Star is proud to welcome 2019 James Beard Award Semifinalist Claudette Zepeda-Wilkins from El Jardín restaurant in San Diego for the latest installment in its Chef's Table series.

Chef Zepeda-Wilkins’ cuisine is inspired by the diversity of cuisine in Mexico, where her passion for food was first cultivated. Fans will also recognize Chef Zepeda-Wilkins from her time as a competitor on Top Chef Season 15.

$95* per Guest
$45* for optional wine pairing
* gratuity and taxes excluded

Get Tickets